Caprese Steak

Ingredients

3/4 c. balsamic vinegar

3 cloves garlic, minced

2 Tbsp. honey

2 Tbsp. extra-virgin olive oil

1 Tbsp. dried thyme

1 Tbsp. dried oregano

4 (6-oz.) filet mignon, or 4 large pieces of sirloin

2 beefsteak tomatoes, sliced

kosher salt

4 slices mozzarella

Fresh basil leaves, for serving

See All Nutritional Information

Directions

Step 1

In a small bowl, whisk together balsamic vinegar, garlic, honey, olive oil, dried thyme, and dried oregano.

Step 2

Pour over steak and let marinate 20 minutes.

Step 3

Season tomatoes with salt and pepper.

Step 4

Heat grill to high. Grill steak 4 to 5 minutes per side, then top with mozzarella and tomatoes and cover grill until cheese is melty, 2 minutes.

Step 5

Top with basil before serving.