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Air Fryer Honey Butter Garlic Chicken Tenders

  • Henrik Andersson
  • Feb 14
  • 1 min read
ree

Crispy and flavorful chicken tenders coated in a delicious honey butter garlic sauce - a perfect easy meal for any day!


Ingredients:

- 1 lb chicken tenders

- 1/3 cup honey

- 4 tbsp butter

- 4 cloves garlic, minced

- 1/2 tsp salt

- 1/4 tsp black pepper

- 1/4 tsp paprika

- 1/4 tsp dried thyme


Directions:

1. In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.

2. Stir in the honey, salt, pepper, paprika, and thyme. Cook for about 2 minutes, then remove from heat.

3. Preheat the air fryer to 400°F (200°C).

4. Dip each chicken tender into the honey butter garlic sauce, coating evenly.

5. Place the chicken tenders in the air fryer basket in a single layer.

6. Air fry at 400°F (200°C) for 10-12 minutes, flipping halfway through, until the chicken is cooked through and crispy.

7. Serve hot and enjoy!


Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes | Kcal: 320 | Servings: 4

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