Avocado Mango Arugula Salad

**Ingredients:

- 2 ripe avocados, peeled, pitted, and sliced

- 2 ripe mangoes, peeled and sliced

- 3 cups arugula

- ¼ cup pine nuts, toasted

- Fresh cilantro leaves (optional, for garnish)

**For the Honey-Lime Dressing:

- Juice of 2 limes

- 2 tbsp honey

- ¼ cup extra virgin olive oil

- Salt and pepper, to taste

**Instructions:

1. Prepare the Dressing: Whisk lime juice and honey until the honey dissolves. Gradually whisk in olive oil until combined. Season with salt and pepper. Set aside.

2. Assemble the Salad: Layer arugula in a large bowl. Top with sliced avocados and mangoes. Sprinkle toasted pine nuts over the salad.

3. Add the Dressing: Drizzle the honey-lime dressing over the salad just before serving to maintain freshness.

**Optional: Garnish with fresh cilantro leaves.

Enjoy perfect dish as a light meal or side!