Grilled Chicken Avocado Salad

Ingredients:

2 chicken breasts

1 tablespoon olive oil

1 teaspoon garlic powder

½ teaspoon paprika

½ teaspoon salt

½ teaspoon black pepper

1 teaspoon lemon juice

Salad Ingredients:

1 large avocado (diced)

1 cup cherry tomatoes (halved)

¼ cup fresh cilantro (chopped)

1 cup lettuce or mixed greens (optional)

Dressing:

2 tablespoons olive oil

1 tablespoon fresh lime juice

1 teaspoon honey

½ teaspoon Dijon mustard

Salt & pepper to taste

Instructions:

Marinate & Grill the Chicken:

Rub the chicken with olive oil, garlic powder, paprika, salt, and pepper.

Grill or pan-cook for 6-7 minutes per side until golden brown.

Let it rest for 5 minutes, then slice.

Prepare the Salad:

In a bowl, mix the avocado, cherry tomatoes, and chopped cilantro.

Make the Dressing:

Whisk together olive oil, lime juice, honey, Dijon mustard, salt, and pepper.

Assemble & Serve:

Add the sliced chicken to the salad and drizzle with dressing.

Toss gently and enjoy this flavorful, fresh salad!