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Hot Honey Buffalo Chicken Skewers

  • Henrik Andersson
  • Oct 11
  • 1 min read

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Juicy, saucy, HOT HONEY BUFFALO CHICKEN SKEWERS . Made in the air fryer and coated in a sticky hot honey buffalo sauce. Perfect with a side of chips and a salad.


Ingredients

For the chicken -

600g Chicken thighs, cut into bite sized pieces

1 tsp each of the following- Onion granules, garlic granules, smoked paprika

1/2 tsp Cayenne pepper

1/4 tsp Salt.

2 tbsp Buffalo sauce

2 tsp Cooking oil


For the sauce

2 tbsp Unsalted butter

50ml Honey

3 tbsp Buffalo sauce

1 tsp Chilli flakes or to taste


Garnish

Fresh chives, finely chopped


*wooden skewers - soaked for 30 minutes


Method

Step 1 - In a bowl, add the chicken pieces and all of the ingredients listed for the chicken. Mix well and let it marinate for at least an hour.


Step 2 - Grab a skewer and pierce through a piece. I add 6-7 pieces on each skewer.


Step 3 - Set the air fryer to 190c. Place in the chicken skewers in a single layer. Cook for 18-20 minutes, turning halfway through the cooking cycle. Once done, check the chicken is cooked through.


Step 4 - In a small pan, on low heat, add the butter, once melted, the chilli flakes and sauté for a minute, now add the buffalo sauce and honey. Mix well and let it simmer for a few minutes.


Step 5 - Remove the chicken skewers from the air fryer and transfer to a plate, pour over the hot honey buffalo sauce and garnish with fresh chives. Enjoy


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