Jack Daniel's Chicken

Ingredients:

4 boneless, skinless chicken breasts

1/2 cup Jack Daniel's whiskey

1/4 cup brown sugar

1/4 cup soy sauce

1/4 cup ketchup

2 tablespoons Dijon mustard

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

Salt and pepper

Olive oil

Chopped green onions

Instructions:

Marinate chicken: Combine all marinade ingredients in a bowl. Add chicken breasts and refrigerate for at least 1 hour.

Cook chicken: Grill or cook chicken in a skillet until fully cooked.

Baste chicken: Brush chicken with reserved marinade during the last few minutes of cooking.

Serve: Let chicken rest for a few minutes. Slice and serve hot with chopped green onions.

Enjoy your flavorful Jack Daniel's chicken!